Apple cake

Apple cake

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For the beginning, prepare the apples grated and hardened in oil together with the sugar and cinnamon. Let them cool.

Flour, butter, powdered sugar, egg, baking powder and sour cream are celebrated together.

The resulting composition is divided into two parts.

Spread a sheet on the table and place it in a pan greased with oil. Put the hardened apples on top and put the other sheet on top of the apples.

Prick from place to place with a fork. Grease with egg and bake for 40 minutes until slightly golden.

When the cake is ready, take it out and leave it to cool.

When it is cold, sprinkle powdered sugar on top of it.

It's delicious!


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