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Ingredients
- cottage cheese 275 g
- banana 120 g
- eggs 2 pieces
- rice flour 60 g
- ground cinnamon 0.5 tsp
- ground ginger 0.5 tsp
- coconut oil 1 tsp
- Main ingredients
- Serving 3 servings
Inventory:
pan
Cooking:
Mash banana. Add cinnamon, ginger, eggs to the banana and beat lightly. Mix cottage cheese and banana-egg mixture. Pour in rice flour, mix. Fry the fritters under the lid with a little oil of your choice (I have coconut oil).
Enjoy your meal!
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