Cutlets stuffed with "Mink"

Cutlets stuffed with "Mink"

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  1. ground beef 300 gr. (in the original recipe - minced pork with chicken)
  2. minced chicken 300 gr.
  3. egg 1 pc.
  4. milk 100 ml.
  5. zira, ginger and black pepper to taste
  6. salt to taste
  7. butter for frying 3 tbsp
  8. butter for filling 80 gr.
  9. hard cheese 50 gr.
  10. parsley 2 tbsp
  11. breadcrumbs (not flour) to taste
  • Main Ingredients: Beef, Chicken, Butter
  • Serving 12 Servings