Fast mini pizza from pita bread in a pan!

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Ingredients

Meat or sausage 200 gr.
Chicken egg 1 pc.
Cheese 50 gr.
Pita 1 pc.
Ketchup 2-3 tbsp
Mayonnaise 2-3 tbsp
Bell pepper 1 pc.
Dill greens to taste
Green onions to taste
Parsley to taste
Vegetable oil 2 tbsp

Main ingredients: Beef, Pork, Veal, Lamb, Sausage and sausages, Chicken, Eggs, Cheese, Greens
Serving 5 servings
World Cuisine

Inventory:

Knife, cutting board, grater, frying pan, bowl, plate, tablespoon, teaspoon, fork

Cooking:

Step-by-step recipe for pizza: We prepare the necessary products for making pizza from pita bread. For the pizza toppings, chop the bell pepper into small cubes. Cut the meat into small cubes and add the bell pepper to the bowl. Cut the boiled chicken egg and add it to the bowl with herbs. Stir all the ingredients in the bowl until smooth. Turn on the stove over medium heat and heat the pan with vegetable oil added to it. Mix the mayonnaise with ketchup until smooth and apply evenly on the pita bread. As soon as the sauce is distributed, put our cooked filling on the pita bread and wrap it tight, then crush the edges of the tortilla carefully cut them off with our hands. Portionly cut the resulting roll, put the rolls in a pan and fry each side for two minutes. Sprinkle the rolls on top with grated cheese, cover the pan with a lid and the rest We trolled for a few minutes until the cheese has melted off at ogne.Vykladyvaem finished rolls of pizza on a plate and serve. We cook deliciously, cook simply, cook pizza from pita bread at home together! Bon appetit to all!

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