Snacks

Cheese Club Sandwich

Cheese Club Sandwich


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Ingredients

  1. Toast bread 4 slices
  2. Hard cheese 1 thin slice
  3. Soft cheese 1 slice
  4. Cream cheese 1 slice
  5. Cream cheese optional
  6. Butter optional
  7. Salad 4 sheets
  8. Tomato 1 piece (small)
  9. Salt to taste
  • Main ingredientsCheese, Bread
  • Serving 1 serving

Inventory:

knife, toothpicks (skewers), butter knife

Cooking:

Step 1: prepare the ingredients.


Wash and dry the tomato and lettuce leaves with paper towels. Cut the tomato into thin slices.
Fry the bread in a toaster or in a frying pan without butter, we need a crisp.

Step 2: prepare a cheese club sandwich.


Oil the first slice of bread and put on top a leaf of salad, and on it a piece of hard cheese. Oil the next toast and lay it on the cheese with the butter down.

Smear with cream cheese and add the tomato on top. Salt to taste.

Another toast greased with butter and a slice of cream cheese on top.

Lettuce and toast spread on one side with cream cheese.
Press lightly.

Step 3: serve a cheese club sandwich.


Insert the skewers and cut the club cheese sandwich diagonally. Serve the remaining lettuce and tomato slices with a sandwich.
Enjoy your meal!

Recipe Tips:

- You can add slices of boiled egg to this sandwich.