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Ingredients
- eggs 3 pcs
- bow 2-3 pcs
- sweet and sour apple 2 pcs
- mayonnaise to taste
- sugar 3 tsp
- salt 2 tsp
- vinegar 2.tbsp
- processed cheese (good quality) 2 pcs
- Main Ingredients: Onion, Apple
- Serving 4 servings
Inventory:
plate, grater, board, knife
Cooking:
Step 2: Prepare the products.
Chop the onions in half rings and marinate. For marinade you will need salt, sugar, vinegar and hot water. Put the chopped onion in a bowl, add all the ingredients and fill with water to completely cover the onion. Let the water cool for 15-20 minutes. Cheese grated on a fine grater. Peel the apple and grate it on a fine grater. Hard-boiled eggs and grate on a fine grater.
Step 3: Form the salad.
Now that all the ingredients are ready, we will form a French salad in layers, the bottom of the salad bowl should be lightly greased with mayonnaise.
1 layer - pickled onions and a light mesh of mayonnaise;
2 layer - an apple and a mesh of mayonnaise;
3 layer - eggs and a net of mayonnaise;
4 layer - mayonnaise no longer need to be applied on top!
If desired, you can add a layer of raw grated carrots between the apple and eggs. Bon appetit and good mood!
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