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Grandma with cherries. Be sure to cook this seasonal pastry!

Grandma with cherries. Be sure to cook this seasonal pastry!

Ingredients

  1. Cherry (or cherry) 500 g
  2. Flour 150 g
  3. Butter 100 g
  4. Sugar 150 g
  5. 4 eggs
  6. Vanillin 1 chips.
  7. Powdered Sugar 2 tbsp
  8. Breadcrumbs 2 tbsp
  • Main ingredients Eggs, Cherry, Flour
  • Serving 6 servings
  • World Cuisine

Cooking:

Cooking steps:

1. Cook the dough: beat the eggs with sugar and butter until smooth and add the flour kneading the dough.

2. Add diced cherries and excess liquid to the test, mix.

3. Sprinkle a baking dish with breadcrumbs, spread the cherry mass and send to bake for 30-35 minutes. at a temperature of 180-190 degrees.

4. Ready granny sprinkled with icing sugar.

All the details and processes of preparing the recipe, as well as calorie content and cooking time, can be seen in a very short video below!

Enjoy your meal!